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Joyce Goldstein
Joyce Goldstein is a consultant to the restaurant and food industries and a columnist for the San Francisco Chronicle. For twelve years she was chef-owner of Square One, the pioneering San Francisco Mediterranean restaurant. She lives in San Francisco, California.
Books by Joyce Goldstein
Mediterranean Fresh: A Compendium of One-Plate Salad Meals and Mix-and-Match Dressings
Joyce Goldstein, Dan Barber
Hardback, 2008
A treasure trove of salad meals and mix-and-match dressings within reach of everyday cooking.